CHICKPEAS WITH SPINACH - vegetables - started

They say that it will start the severe cold of winter ... and for this we have not choice to eat vegetables and soups ...
Today I shall give you a recipe to warm ... chickpeas with spinach.
First, we will cook chickpeas and previously we will boil spinach.
In a pan with olive oil, we will fry small slice of bread and reserve.
In the same pan and in the same oil we will make a fry with onion and tomato grated:
1 large onion
100 grs. ripe tomatoes
When it was cooked, we will take a cup of water and mix them with fried chickpeas.
In a separate pan, we will fry the spinach with a little olive oil -2 tablespoons- and once done we will put together with chickpeas in the pot, go down the gas and let it go by xup-xup.
We will mix them with a wooden spoon.
In a mortar we will mash 30 grams. toasted almonds, a
clove of garlic and slice of bread that we have fried above. Once done, add a small cup of water and mix all with chickpeas and spinach ... afterwards, add a pinch of salt. We'll leave about 10 minutes over a low fire ... and ready to eat ... !!!
I hope you enjoy it and the cold will pass ...